/ From the counter

Honest tea, coffee, and daily bakes

Every morning begins with freshly boiled kettles, batch filter pots, and sourdough proved through the night. Everything is prepared by hand and served on heavy stoneware.

Daily pairings

The breakfast table

Batch Filter & Bakes

Washed Colombian roast brewed on the Moccamaster alongside a warm cardamom bun dusted with coarse sugar crystals.

Soft Boiled Eggs & Soldiers

Two Clarence Court eggs with runny yolks, crusty toasted sourdough batons, and sea salt flakes served in handcrafted ceramic cups.

The Morning Pair

A full earthenware pot of malty Assam loose leaf steeped slow, accompanied by a small jug of cold Jersey milk and two thick slices of grilled sourdough spread with salted cultured butter and seasonal damson jam.

— Baked by eight

Trays of knotted cardamom buns and flaky spelt scones rest along the cooling shelves beside glass jars of whole spices.

Take your corner seat

Bring your morning reading or a quiet companion. Order at the counter, pick your mug, and take all the time you need.